7 Amazing Health Benefits of Eating Indian Celery Seeds

Indian Celery Seeds by Vora Spices

Celery seeds, also called ajmod and Ajmoda, are tiny, dark brown, and have a unique yet intense flavor. These little seeds are botanically known as Apium Graveolens. India is one of the primary producers of celery seeds, mostly cultivated in the winter months.   Indians have used celery seeds to cook meals for generations to enhance […]